YOUR BENEFITS
Find out more about enzymatic efficiency
Are you a manager in the catering sector? We support you in the challenges you face every day.
PROGRAMMES
Discover our Solutions
Sustainable Cleaning
Do you need help to meet the requirements of a label or do you want to turn to ecological and responsible cleaning solutions? Our experts are here to guide you.
We offer personalised follow-up according to your needs and targets.
Biosafety
Are you experiencing recurrent hygiene problems or serious contamination on your production site? Frequent non-conformities, unstable microbiological trends, customer complaints or organoleptic problems (smell, taste), etc. This may indicate the presence of biofilm on your equipment.
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Wastewater treatment
Do you have problems with bad odours, blocking or even overflowing? Is wastewater management a problem in your establishment? The treatment of your wastewater is a real problem that it is important to manage before it is too late.
Continue reading “Wastewater treatment”PRODUCTS
A complete range of professional cleaners for collective/community kitchens
A complete range of professional cleaners for collective/community kitchens
Choose from our environmentally friendly cleaning solutions for the professional cleaning of school canteens, nursing homes, hospitals and other hospitality environments. Prepare your meals in optimal hygienic conditions thanks to natural, safe and effective cleaning.
For the treatment of bacterial contamination, the Biorem® range ensures the detection, elimination and prevention of biofilm development.
Any questions?
NEED HELP, ADVICE OR ANSWERS FOR THE CLEANING OF YOUR SPECIFIC AREA?
SERVICES
A la carte support
Technical support
Because hygiene is not just about cleaning products, our approach covers the entire cleaning process. We focus primarily on safety, performance, sustainability and budget.
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Training
The information and awareness of the personnel represent a fundamental pillar in the field of hygiene. An employee is efficient and reliable if he/she knows, understands and masters the rules of hygiene.
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Audit, Follow-up & Monitoring
Our experts monitor your cleaning processes to optimise your hygiene procedures and productivity
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Do you want to to be a Radish Chef?
YOUR TARGET
to offer quality meals
OUR MISSION
Maîtriser les risquessanitaires de votre cuisine
Votre établissement accueille quotidiennement un flux important de personnes. Ces lieux propices à l’interaction et au lien social représentent un vecteur pour le développement et le risque d’échange d’agents pathogènes.
Au-delà de maintenir des lieux propres et accueillants, préserver la santé de tous reste au cœur de vos priorités. Il faut se montrer d’autant plus vigilent lorsqu’il s’agit de personnes vulnérables : patients, enfants, personnes âgées, … La restauration collective nécessite donc des mesures d’hygiènes rigoureuses et spécifiques adaptées à chaque secteur
Is your hygiene budget subject to strict restrictions?
We make budget-led recommendations, taking into account all costs in addition to the cost of the product. The right formulae, well-trained staff and regular monitoring of the dosing systems make all the difference to your costs. Realco provides you with a budget guarantee and is contractually committed to meeting the established targets.
